Pasticceria Tonolo is a family-owned bakery that has been serving gluten-free pastries and cakes for over 30 years. They offer a wide range of gluten-free options, including cakes, cookies, and bread. Their gluten-free bread is made with rice flour and is perfect for sandwiches. The bakery is located in the heart of Venice and is a must-visit for anyone looking for delicious gluten-free treats.
