Grilled Pineapple Chicken Skewers are a simple and flavorful dish that is perfect for summer barbecues. To make these skewers, start by marinating chicken chunks in a mixture of pineapple juice, soy sauce, honey, and garlic. Let the chicken marinate for at least 30 minutes to allow the flavors to develop. Then, thread the chicken onto skewers alternating with pineapple chunks and bell peppers. Grill the skewers over medium-high heat until the chicken is cooked through and the pineapple is slightly caramelized. The combination of juicy chicken, sweet pineapple, and smoky grill marks makes these skewers a crowd-pleasing favorite.
