Take your scallion pancakes to the next level with a trio of delicious dipping sauces. The food processor is used to make the pancake dough, while the scallions are added for flavor. For the dipping sauces, you can make a classic soy sauce and vinegar dip, a spicy chili oil dip, and a tangy ginger and garlic dip. Serve the pancakes with the trio of sauces for a variety of flavors.