Impress your guests with a stunning lemon curd trifle. This layered dessert features a combination of sponge cake, lemon curd, whipped cream, and fresh berries. The sponge cake is soaked in a lemon syrup for added moisture and flavor. Assemble the trifle by layering the cake, lemon curd, whipped cream, and berries in a glass bowl or individual serving glasses. Chill the trifle for a few hours to allow the flavors to meld together. The result is a beautiful and delicious dessert that is perfect for any special occasion.