Tostones are another popular Venezuelan dish made from fried plantains. The plantains are sliced and fried until they become crispy and golden. They are then flattened and fried again until they are extra crispy. Tostones are often served as a side dish or as a snack. They can be enjoyed on their own or with a dipping sauce such as garlic sauce or guacamole. Tostones are loved for their crunchy texture and versatility.
