Italian Vegetable Curry is a unique twist on traditional Italian cuisine. This recipe combines a variety of vegetables such as zucchini, bell peppers, and tomatoes with a blend of Italian herbs and spices. The result is a flavorful and hearty curry that is perfect for vegetarians or those looking for a lighter alternative. The vegetables are cooked in a tomato-based sauce until they are tender and infused with all the delicious flavors. Serve it with crusty bread or pasta for a satisfying meal.
