Warm up on a chilly evening with this spiced rum hot chocolate. This innovative recipe adds a kick of spiced rum to the classic comfort of hot chocolate, resulting in a cozy and indulgent drink. In a saucepan, heat milk until hot but not boiling. Whisk in cocoa powder, sugar, and a pinch of cinnamon. Remove from heat and stir in spiced rum. Pour into mugs and top with whipped cream and a sprinkle of cocoa powder. Sip on this decadent treat and let the warmth of the spiced rum envelop you.
