Salmon sushi rolls are a popular and delicious way to enjoy fresh salmon. The sushi rolls are made with seasoned sushi rice, nori seaweed sheets, and thinly sliced salmon. The combination of the soft rice, crispy seaweed, and tender salmon creates a delightful texture and taste. Serve it with soy sauce, wasabi, and pickled ginger for a complete sushi experience. This recipe is perfect for sushi lovers and those looking to try their hand at making sushi at home.
