Raki is the national drink of Turkey and a popular choice among locals and tourists alike. It is an anise-flavored alcoholic beverage that is often enjoyed with meze, a selection of small dishes. Raki is typically served in a tall, narrow glass and diluted with water, which turns the clear liquid into a milky white color. It has a strong, distinct flavor and is often referred to as 'Lion's Milk' due to its potency. Raki is best enjoyed in a traditional meyhane, a Turkish tavern, where you can soak up the lively atmosphere and enjoy live music.
