The whiskey sour is a classic cocktail that balances the richness of whiskey with the tartness of lemon juice and the sweetness of sugar. To make a whiskey sour, combine whiskey, lemon juice, and simple syrup in a shaker with ice. Shake well and strain into a rocks glass filled with ice. Garnish with a cherry and a lemon wedge. Sip on this timeless drink and let its smooth and tangy flavors delight your taste buds.
