Frappé is a popular cold coffee beverage that originated in Greece and has become a beloved drink in Heraklion. It is made by mixing instant coffee, sugar, and water, and then shaking or blending it with ice cubes. The result is a frothy and refreshing drink that is perfect for hot summer days. Frappé is often enjoyed with a straw and can be customized with milk or flavored syrups. It has become a staple in many cafes and is a favorite among locals and tourists alike.
