Pork tacos are a delicious and versatile option for a simple dinner. Start by seasoning pork shoulder with a blend of spices like cumin, chili powder, and paprika, then roast it in the oven until it's tender and easily shredded. Warm up corn tortillas and fill them with the shredded pork, then top with your favorite taco toppings such as salsa, avocado, and cilantro. For added flavor, squeeze fresh lime juice over the tacos before serving. This recipe is perfect for taco nights or casual gatherings with friends and family.
