Pigeon curry with coconut milk is a flavorful and healthy dish that is perfect for a satisfying meal. The pigeon meat is cooked in a fragrant curry sauce made with coconut milk, spices, and aromatics. The coconut milk adds a creamy and rich texture to the curry, while the spices infuse the meat with a delicious flavor. Serve the curry with steamed rice or naan bread for a complete and nutritious meal.
