Grilled pigeon breast is a lean and protein-rich option for a healthy meal. The meat is marinated in a flavorful blend of herbs and spices, then grilled to perfection. Serve it with a side of roasted vegetables, such as carrots, bell peppers, and zucchini, for a well-balanced and nutritious dish. The combination of the tender pigeon meat and the roasted vegetables creates a delicious and satisfying meal that is both healthy and satisfying.
