Charro beans, also known as cowboy beans, are a traditional Mexican dish that is popular in many restaurants. These flavorful beans are made with pinto beans, bacon, onions, garlic, tomatoes, and various spices. They are often served as a side dish with grilled meats or as a main course with rice and tortillas. To make charro beans, you will need the following ingredients: - 2 cups of dried pinto beans - 4 slices of bacon, chopped - 1 onion, diced - 2 cloves of garlic, minced - 1 tomato, diced - 1 jalapeno pepper, seeded and diced - 1 teaspoon of cumin - 1 teaspoon of chili powder - Salt and pepper to taste To prepare the charro beans, follow these steps: 1. Rinse the pinto beans and soak them in water overnight. 2. In a large pot, cook the bacon over medium heat until crispy. Remove the bacon and set it aside, leaving the bacon grease in the pot. 3. Add the diced onion, minced garlic, and diced tomato to the pot. Cook until the onion is translucent. 4. Drain the soaked b... Leer más
