These air fryer teriyaki chicken skewers are a flavorful and easy dinner option. Cut boneless, skinless chicken breasts into cubes and marinate them in a mixture of soy sauce, honey, garlic, and ginger. Thread the chicken onto skewers and place them in the air fryer basket. Cook at 375°F for 12-15 minutes, turning halfway through and basting with the remaining marinade. Serve with steamed rice and a side of stir-fried vegetables for a complete meal.
