The classic omelette is a simple and delicious dish that can be enjoyed for breakfast, lunch, or dinner. To make a classic omelette, you will need the following ingredients: - 3 large eggs - Salt and pepper to taste - 1 tablespoon of butter To prepare the omelette, follow these steps: 1. Crack the eggs into a bowl and whisk them until well beaten. Season with salt and pepper. 2. Heat the butter in a non-stick skillet over medium heat until melted and foamy. 3. Pour the beaten eggs into the skillet and let them cook undisturbed for about 1 minute, or until the edges start to set. 4. Using a spatula, gently lift the edges of the omelette and tilt the skillet to allow the uncooked eggs to flow to the edges. 5. Continue cooking for another 1-2 minutes, or until the omelette is mostly set but still slightly runny in the center. 6. Fold the omelette in half by flipping one side over the other. 7. Cook for an additional 30 seconds to 1 minute, or until the omelette is cooked to y... Leer más
