Lechón Asado is a popular Cuban dish that consists of a whole roasted pig. The pig is marinated in a mixture of citrus juices, garlic, and spices, and then slow-roasted until the meat is tender and the skin is crispy. The dish is often served at special occasions and celebrations, such as weddings and holidays. The meat is typically served with rice, black beans, and plantains. Lechón Asado is known for its succulent flavor and is a true delicacy in Cuban cuisine.