Rustic Canyon is a farm-to-table restaurant in Santa Monica that offers a seasonal menu, including a delightful cheesecake dessert. The restaurant focuses on using locally sourced ingredients to create dishes that are both delicious and sustainable. The cheesecake at Rustic Canyon is made with fresh and seasonal ingredients, resulting in a dessert that is bursting with flavor. Each bite is a perfect balance of creamy cheesecake, crumbly crust, and delightful toppings. The restaurant also offers a variety of other dishes that highlight the best of California's produce and flavors. If you're looking for a cheesecake that is both delicious and environmentally conscious, Rustic Canyon is the place to go.