Massaman curry is a popular Thai curry that is known for its rich and complex flavors. It is a mild and slightly sweet curry made with a paste of spices such as cardamom, cinnamon, cloves, and nutmeg, along with onions, garlic, and ginger. The curry is usually cooked with meat, such as beef or chicken, and vegetables like potatoes and carrots. It is often garnished with roasted peanuts and served with rice or noodles. Massaman curry has a unique blend of flavors that combines the spiciness of Thai cuisine with the richness of Indian and Middle Eastern spices.
