Paneer tikka masala is a popular vegetarian curry from the Indian subcontinent. It is made with paneer, a type of Indian cheese, marinated in a mixture of yogurt and spices, then grilled or baked until golden and slightly charred. The paneer is then cooked in a rich and creamy tomato-based sauce, flavored with spices such as cumin, coriander, turmeric, and garam masala. Paneer tikka masala is a flavorful and satisfying dish that is often served with naan bread or rice. It is a favorite among vegetarians and a great option for those looking to try Indian cuisine.
