Seafood ramen is a great option for those who love seafood. The broth is typically made with a combination of fish and chicken or pork bones, and is flavored with soy sauce, mirin, and sake. The noodles are usually thin and straight, and the toppings can include shrimp, squid, clams, and green onions. This recipe is a great way to enjoy the flavors of the sea in your ramen bowl.
