Pizzeria Sforno is a hidden gem located in the outskirts of Rome. This family-run pizzeria is known for its authentic Neapolitan-style pizzas. The dough is made with a special blend of flours and left to rise for at least 48 hours, resulting in a soft and chewy crust. The toppings are made with fresh and seasonal ingredients, ensuring a burst of flavors in every bite. From classic Margherita to more unique combinations like buffalo mozzarella and zucchini flowers, the menu offers a variety of options to satisfy every pizza lover. The cozy and rustic atmosphere adds to the charm of this off-the-beaten-path pizza place.
