Welcome to our pluot orchard, where the flavors are a delightful blend of plums and apricots! Our menu showcases the unique taste of pluots in a variety of dishes. Start your meal with a pluot and arugula salad, topped with crumbled goat cheese and a balsamic vinaigrette. For the main course, try our grilled pluot-glazed salmon, served with a side of quinoa and roasted vegetables. And for dessert, indulge in our pluot crumble, made with a buttery oat topping and a medley of pluots. Pair your meal with a glass of pluot lemonade or a pluot-infused cocktail. Join us at our pluot orchard for a culinary adventure you won't forget!
