This pork and vegetable curry is a flavorful and healthy recipe that is perfect for a cozy dinner. Cubes of pork loin are cooked with a fragrant blend of spices, such as curry powder, turmeric, and cumin, along with a mix of vegetables like bell peppers, carrots, and peas. The curry is simmered in coconut milk until the flavors meld together and the pork becomes tender. Serve it over steamed rice or with naan bread for a satisfying and well-rounded meal. This recipe is not only delicious, but it's also a great way to enjoy a balanced meal with protein and vegetables.
