Hotel Cap Rocat is a luxury hotel located in a former military fortress on the southern coast of Mallorca. The hotel features a gourmet restaurant that offers a unique dining experience. The restaurant is known for its creative and contemporary cuisine, using locally sourced ingredients to create dishes that showcase the flavors of Mallorca. Guests can enjoy dishes such as grilled lobster with saffron risotto, roasted lamb with rosemary jus, and almond cake with orange blossom ice cream. The restaurant also offers an extensive selection of wines, including both local and international labels. With its stunning views, elegant ambiance, and exceptional cuisine, dining at Hotel Cap Rocat is a true culinary adventure.
