If you're looking for a healthier twist on the classic tuna salad, try this avocado tuna salad recipe. Avocado adds a creamy texture and healthy fats to the dish, making it even more satisfying. Here's what you'll need: - 2 cans of tuna, drained - 1 ripe avocado, mashed - 1/4 cup diced red bell pepper - 1/4 cup diced cucumber - 2 tablespoons chopped fresh cilantro - 1 tablespoon lime juice - Salt and pepper to taste To make the salad, combine the tuna, mashed avocado, red bell pepper, cucumber, cilantro, lime juice, salt, and pepper in a bowl. Mix well until all the ingredients are evenly distributed. Serve the avocado tuna salad on whole grain bread or lettuce wraps for a delicious and nutritious meal.
