For all the mushroom lovers, this Mushroom Pav Bhaji recipe is a must-try! It is a unique twist on the classic Pav Bhaji, where mushrooms are added to the bhaji to give it a meaty and earthy flavor. The bhaji is prepared by cooking a mix of vegetables and mushrooms with aromatic spices. The mushrooms add a rich and savory element to the bhaji, making it a delightful dish. Serve it with buttered and toasted buns for a satisfying meal.
