For an Asian-inspired twist on sweet and sour chicken, try this ginger sesame version. The chicken is marinated in a mixture of ginger, sesame oil, and soy sauce, which adds a fragrant and savory flavor. It is then stir-fried with bell peppers, onions, and sesame seeds, creating a delicious combination of sweet and savory. The dish pairs well with steamed jasmine rice or noodles.
