Indulge in the delightful combination of a buttery tart shell filled with tangy lemon curd. This lemon curd tart recipe is a perfect balance of sweet and sour flavors. The crisp and flaky crust pairs perfectly with the smooth and zesty lemon curd filling. Top it with fresh berries or a dollop of whipped cream for an extra touch of elegance. It's a show-stopping dessert that will impress your guests.
