Pain d'Avignon is a French bakery located in the Empire State Building. This bakery is known for its artisanal breads, all made using traditional French techniques. From their crusty baguettes to their hearty country loaves, every bread is baked to perfection. Pain d'Avignon also offers a variety of pastries and desserts, including their famous almond croissants and fruit tarts. With its rustic-chic decor and friendly staff, Pain d'Avignon provides a cozy and authentic French bakery experience.
