Pork souvlaki is a variation of the popular Greek meat dish, souvlaki, that is specifically made with pork. The pork is marinated in a mixture of olive oil, lemon juice, garlic, and herbs, and then grilled to perfection. It is often served with pita bread, tzatziki sauce, and a side of Greek salad. Pork souvlaki is a delicious and satisfying option for meat lovers in Heraklion.
