Simple Thai Food: Classic Recipes from the Thai Home Kitchen is a delightful cookbook that brings the flavors of Thailand to your home. With easy-to-follow recipes and accessible ingredients, this book is perfect for beginners and seasoned cooks alike. From fragrant green curries to rich and creamy red curries, you'll find a variety of Thai curry recipes in this cookbook. The author, Leela Punyaratabandhu, shares her family's traditional recipes, along with helpful tips and techniques to ensure your dishes turn out perfectly. With its beautiful photography and mouthwatering recipes, this cookbook will inspire you to create delicious Thai curries all year round.
