Nestled along the shores of the Gulf of Mexico, the WaterColor Inn offers a gastronomic experience that combines coastal flavors with culinary creativity. The inn's flagship restaurant, Fish Out of Water, showcases a menu inspired by the bounty of the Gulf Coast. Guests can indulge in dishes featuring fresh seafood, locally sourced ingredients, and innovative flavor combinations. The WaterColor Inn also offers a beachside grill, the BeachClub, where guests can enjoy casual dining with stunning ocean views. With its emphasis on fresh, seasonal ingredients and picturesque surroundings, the WaterColor Inn provides a gastronomic journey that is both delicious and memorable.
