This delicious Maguro Poke Bowl is a healthy and refreshing dish that is perfect for a light lunch or dinner. Made with fresh maguro (tuna), this recipe is packed with protein and essential nutrients. To make this poke bowl, you will need the following ingredients: - 1 lb fresh maguro (tuna) - 2 cups cooked sushi rice - 1 avocado, sliced - 1 cucumber, thinly sliced - 1 carrot, julienned - 1/4 cup edamame beans - 1/4 cup sliced radishes - 2 green onions, chopped - 2 tablespoons soy sauce - 1 tablespoon sesame oil - 1 tablespoon rice vinegar - 1 teaspoon sriracha sauce - Sesame seeds for garnish To prepare the Maguro Poke Bowl, follow these steps: 1. Start by preparing the sushi rice according to the package instructions. Once cooked, let it cool. 2. In a small bowl, whisk together the soy sauce, sesame oil, rice vinegar, and sriracha sauce to make the dressing. 3. Cut the maguro into bite-sized cubes and place them in a large bowl. 4. Pour the dressing over the maguro and g... Leer más
