Hotel Capuchins, located in Porto Seguro, Bahia, offers a gastronomic experience that combines local flavors with international influences. The hotel's restaurant features a diverse menu, showcasing the best of Bahian cuisine. Guests can savor traditional dishes such as moqueca, a flavorful seafood stew, and acarajé, a popular street food made with black-eyed pea dough and filled with shrimp. The restaurant also offers a range of international dishes, including pasta, grilled meats, and salads. With its relaxed ambiance and delicious food, Hotel Capuchins provides a memorable dining experience for guests seeking gastronomic delights in Porto Seguro.
