Salmon sushi rolls are a popular and delicious choice for sushi lovers. The rolls are made with sushi rice, nori seaweed sheets, and fresh salmon slices. You can add other ingredients like avocado, cucumber, or cream cheese to customize your sushi rolls. The combination of the tender salmon and the sticky rice creates a delightful texture, while the nori adds a subtle umami flavor. Serve these salmon sushi rolls with soy sauce, wasabi, and pickled ginger for a traditional sushi experience.