Salmon tacos with mango salsa are a delicious and vibrant twist on traditional tacos. The salmon fillets are seasoned with a blend of spices, then grilled or pan-fried until crispy and flaky. The tacos are filled with the cooked salmon and topped with a refreshing mango salsa made with diced mango, red onion, jalapeno, cilantro, and lime juice. The combination of the smoky salmon and the sweet and tangy mango salsa creates a burst of flavors in every bite. Serve these salmon tacos with a side of Mexican rice or black beans for a complete and satisfying meal.
