Shrimp rice noodle rolls, also known as cheung fun, are a classic dim sum dish that features delicate rice noodle rolls filled with shrimp. With the Thermomix, you can easily make the rice noodle batter from scratch and steam it until it becomes translucent and soft. The shrimp is marinated and then wrapped in the rice noodle rolls. The rolls are served with a savory soy sauce-based dipping sauce.
