Greek Lamb Gyros is a delicious and flavorful dish that is popular in Greek cuisine. It consists of tender and juicy lamb meat, marinated in a mixture of herbs and spices, and then cooked to perfection. The meat is typically sliced thinly and served in a warm pita bread, along with a variety of toppings and a tangy tzatziki sauce. This recipe will guide you through the process of making homemade Greek Lamb Gyros with Tzatziki Sauce. Ingredients: - 1.5 pounds of boneless lamb shoulder - 4 cloves of garlic, minced - 1 tablespoon of dried oregano - 1 tablespoon of dried thyme - 1 tablespoon of ground cumin - 1 tablespoon of paprika - 1 teaspoon of salt - 1/2 teaspoon of black pepper - 1/4 cup of olive oil - Juice of 1 lemon - 4-6 pita breads Instructions: 1. In a bowl, combine the minced garlic, dried oregano, dried thyme, ground cumin, paprika, salt, black pepper, olive oil, and lemon juice. Mix well to form a marinade. 2. Place the lamb shoulder in a large ziplock bag and po... Leer más
