Experience the perfect balance of sweet and salty with a salted caramel cheesecake in Shanghai. This indulgent dessert combines the creamy richness of cheesecake with the irresistible flavor of salted caramel. The crust is typically made with crushed graham crackers or digestive biscuits, providing a crunchy base for the smooth cheesecake filling. Topped with a generous drizzle of salted caramel sauce and a sprinkle of sea salt, the salted caramel cheesecake is a true delight for caramel lovers.