This recipe combines the flavors of teriyaki sauce with the tender and flaky salmon in a delicious stir-fry. The salmon is marinated in a homemade teriyaki sauce, then quickly stir-fried with an assortment of colorful vegetables such as bell peppers, broccoli, and carrots. The result is a flavorful and nutritious dish that can be served over steamed rice or noodles. The combination of the sweet and savory teriyaki sauce with the delicate salmon creates a perfect balance of flavors.
