Filipino Curry Chicken is a delicious and comforting dish that is popular in Filipino cuisine. This recipe combines tender chicken pieces with a flavorful curry sauce. The chicken is marinated in a blend of Filipino spices, including turmeric, paprika, and bay leaves, which gives it a rich and aromatic taste. The curry sauce is made with onions, garlic, ginger, and a blend of spices, simmered until thick and flavorful. The addition of coconut milk adds a creamy and slightly sweet flavor to the dish. Serve this Filipino Curry Chicken with steamed rice or pandesal for a satisfying and delicious meal.
