Butter chicken curry, also known as murgh makhani, is a popular Indian dish that is loved for its rich and creamy sauce. Tender chicken pieces are marinated in a spiced yogurt mixture, then cooked in a tomato-based curry sauce enriched with butter and cream. The result is a luscious and flavorful curry that pairs perfectly with naan bread or basmati rice. It's a crowd-pleasing recipe that will make any dinner special.
