Coques de recapte are savory pastries that are popular in Andorra la Vella. They are made with a dough that is topped with a variety of ingredients such as roasted vegetables, cured meats, and cheese. The pastries are then baked until golden and crispy. Coques de recapte are often enjoyed as a snack or as an appetizer, and they are a delicious way to experience the flavors of Andorran cuisine.
