If you're craving something different, try making pigeon tacos. Start by marinating the pigeon meat in a mixture of lime juice, chili powder, cumin, and garlic. Then, grill or pan-fry the marinated meat until it's cooked through. Warm up some tortillas and fill them with the cooked pigeon meat, along with your favorite taco toppings like shredded lettuce, diced tomatoes, and avocado slices. Drizzle some salsa or sour cream on top for extra flavor. These pigeon tacos are a unique and delicious option for a quick and satisfying meal.
