If you're looking for a light and refreshing meal, try making a pigeon salad. Start by grilling or roasting the pigeon meat until it's cooked through. Then, slice the meat into thin strips and toss it with a variety of fresh salad greens like lettuce, spinach, and arugula. Add some cherry tomatoes, cucumber slices, and your favorite salad dressing for extra flavor. This pigeon salad is not only quick to make but also packed with nutrients. It's a perfect option for a healthy lunch or dinner.
