Thai Green Curry Chicken is a vibrant and aromatic dish that is bursting with flavors. It is made with a paste of fresh green chilies, lemongrass, garlic, shallots, and a variety of herbs and spices. The chicken is cooked in this fragrant green curry paste along with coconut milk, which gives the dish a creamy and slightly sweet flavor. Thai Green Curry Chicken is typically served with steamed jasmine rice, and it is a perfect choice for those who enjoy the bold and spicy flavors of Thai cuisine.
