Mediterranean quinoa stuffed tomatoes are a flavorful and healthy option for a light lunch or dinner. The tomatoes are hollowed out and filled with a mixture of cooked quinoa, feta cheese, olives, sun-dried tomatoes, and fresh herbs. They are then baked until the tomatoes are soft and the filling is heated through. This dish is packed with Mediterranean flavors and is a great source of protein, fiber, and antioxidants. It can be served as a main course or as a side dish with a green salad.
