If you're a fan of Thai cuisine, you'll love this homemade recipe for Thai Green Curry Chicken. This dish is known for its vibrant green color and spicy flavor. The curry paste is made from a blend of fresh green chilies, lemongrass, garlic, shallots, and other aromatic herbs and spices. The chicken is simmered in coconut milk, which adds a creamy and rich texture to the dish. The combination of the spicy curry paste and the creamy coconut milk creates a perfect balance of flavors. Serve this Thai Green Curry Chicken with jasmine rice for a delicious and satisfying meal.
